Ever tried fennel? If you haven’t, you should!
When I was young, on the way home from school we would stop at the ‘tuck shop’ and buy a penny’s worth of ‘gumballs’ - yes that was their name. They tasted like aniseed, but with toffee in the middle, underneath a coating of sugary crunch. What I savoured as a child, turned into fennel as an adult! I am...Read more